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The Rhode Island Cannabis Control Commission has recommended a ban on the sale of hemp-derived THC beverages at venues with liquor licenses, citing public health and safety concerns. This move is strongly opposed by the Rhode Island Hospitality Association, which argues for regulation and training over a total ban, pointing to Minnesota as a model for safe on-site consumption. Meanwhile, state regulators are monitoring potential federal changes to hemp potency rules that could impact the industry nationwide by 2026 or 2027.

Rhode Island Officials Back Ban on Hemp THC Drinks in Licensed Bars and Restaurants

Mar 17, 2026

Source:

Marijuana Moment

Marijuana Moment

Rhode Island's cannabis scene is facing some major turbulence as state regulators push for a total ban on hemp-derived THC drinks at any business holding a liquor license. This recommendation from the Cannabis Control Commission has the local hospitality industry fired up, with leaders arguing that proper training and smart regulation—like the model used in Minnesota—are better solutions than a flat-out prohibition. While over 100 spots previously snagged licenses to sell these infused beverages, the state has hit the brakes, citing public safety concerns about mixing substances.

This matters to the community because these drinks offer a fantastic, smoke-free alternative for social outings. Seeing them removed from bars and restaurants feels like a step backward for accessibility and normalized consumption. For everyday enthusiasts, this isn't just about a beverage; it’s about the fight to keep cannabis-friendly options available in public spaces. Keeping these products on the menu with clear safety guidelines is a win for everyone who wants more variety in how they enjoy their THC.

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